This Post is sponsored by Jollibee. I was invited to attend the grand opening and was compensated for my time. As always, all opinions are my own. I’m also hosting a Giveaway on Instagram for 5 $50 gift certificates to Jollibee. If you are a resident of Saskatchewan, head over to my Instagram (@culinarycool) to…
Restaurant and Product Reviews
Home Alone Pizza Night
A lovely cheese pizza, just for me! And for you! I’m a lover of all movies, but there’s something extra special about Christmas movies. Topping the list of favourites is definitely Home Alone. Even my nephews are obsessed with the movie and can quote all of the memorable lines, such as, “look what you did…
Purdys Chocolatier Giveaway
Hey Saskatchewan, we’ve finally got our very own Purdys Chocolate Shop! To celebrate their first location in Saskatchewan, Purdys has teamed up with Culinary Cool to offer you the chance to win a box of your favourite Purdys chocolates. Value is approx $30CND. This post is sponsored by Purdys Chocolatier. Although I’ve been compensated for this post,…
All the Sweet Things Cookbook Review
Hey #YQR, Renée is coming our way on May 2nd. She will be selling and signing her new book, All The Sweet Things at Tangerine (2234 – 14th Avenue) from 3-6PM. Not only that, but she will have goodies from her book for you to enjoy! Be sure to stop in and say Hi! Friends, do yourself…
Hello Fresh Meal Delivery Service + Giveaway
I’m thrilled to be working with Hello Fresh to offer you this give-away and discount code (Nicole50) for their meal delivery service. This post is sponsored by Hello Fresh Canada. Although I have been compensated for this post, all opinions are my own. Listen, I’m sure it comes as no surprise that I love to…
Famoso Pizzeria Guest Appreciation Month
My dear, pizza loving friends, are you ever in for a treat! I’ve partnered with Famoso Pizza to get the word out about, and to celebrate, Guest Appreciation Month! We are offering my fine readers, such as yourself, a chance to win a $100 Famoso Giftcard, which can be used at any of their 29…
Create Your Taste McDonalds Canada
Watch out folks, McDonald’s is stepping up their game in a big way. I was recently invited to come in and try out their new burger experience and was completely blown away by how great it was. They’ve recently launched a new, personalized burger experience called Create Your Taste. Participating locations are now sporting new touch-screen kiosks…
FoodSaver Vacuum Sealing System Review
I have a love/hate relationship with freezing food. I almost completely avoid freezing anything because I rarely get around to eating it before it gets dehydrated and oxidizes – aka freezer burnt. I’ve pulled a few things out of my freezer recently that were almost unrecognizable and it pains me to have to throw food…
Lentil Tacos & a Que Pasa Giveaway
Happy Cinco de Mayo! To celebrate this delicious day, myself and Que Pasa Foods teamed up to offer one lucky Culinary Cool reader a Mexican prize pack. It was always a special night when mom made tacos for dinner. I would pile mine high with cheddar cheese, and a generous dollop of sour cream. Now…
Per La Famiglia
What I know to be true of Italian food culture is this: expect copious amounts of food. Expect to leave comatose and with enough leftovers to feed you for a solid week. It’s so much more than pasta. Southern Italian recipes, such as those featured in Emily Richard’s book, Per La Famiglia, are full of bright and…
